I love Taco Tuesdays! This week we had chicken taco salads topped with fresh avocado's, diced tomatoes, black olives, a dollop of Greek yogurt and salsa, yum! Such a simple meal to make every week and there are so many different ways to do Taco Tuesday!
- Taco shells: Aztec shells at Wal-Mart around the cheese section {they change ours every few months. Sometimes I will find it where the packaged puddings are and string cheeses.}
- Chicken is cooked in a skillet. Sauteed peppers along with onions, followed by adding a packet of taco seasoning.
- Make sure you don't place your lettuce in your taco shell bowl until it is fully cooled, otherwise you will have wilted lettuce.
- Layering your salad: lettuce, meat, tomatoes, olives, avocado's, sour cream and salsa.
- Sprinkle a little cumin and pepper on top for extra flavoring
- ENJOY!
Don't forget to join our new weekly challenge click here for more details!
No comments:
Post a Comment